Food Menu

Catering orders come with all necessary flatware, napkins and utensils.
Please give us at least a 24 hours notice. Merci.
To place your order, please call us at (619) 683-9322.

Catering Food Menu

Sandwiches & Mini bites

Roast Turkey Breast: rosemary & olive oil bread with tomato, hot pepper cheese, mixed greens & Russian dressing
Roast Beef & Horseradish Cream: sourdough white bread with watercress & orange marinated red cabbage
Roasted Eggplant & Feta Cheese: black olive bread with roasted red peppers & red onion
Classic French Tuna Salad: French white baguette with walnuts, capers, olive oil, fresh basil, tomato, arugula & sliced egg
Imported Mozzarella: focaccia bread with roasted red peppers, olive tapenade, red onions & mixed greens
Homemade Basil Pesto: levain (sourdough whole wheat) bread with gouda cheese, tomato & arugula
Black Forest Ham: seeded rye bread with Swiss cheese, dijonnaise dressing & mixed greens
Curried Chicken Salad: fig & anise bread with chicken breast, water chestnuts, raisins and cilantro in seasoned curry mayo


Baby Green Salad: mixed greens, mint, croutons & balsamic dressing
Mediterranean Salad: romaine & mixed greens topped with fresh cucumber, ripe tomatoes & fresh basil finished with roasted red pepper hummus & balsamic vinaigrette
Cranberry Goat Cheese Salad: mixed greens & arugula tossed in cranberry vinaigrette, topped with candied pecans, dried cranberries, crumbled goat cheese, drizzled and dressed with balsamic glaze
Chopped Salad: Romaine lettuce, grilled chicken breast, chopped bacon, avocado, gorgonzola cheese, vine ripe tomatoes, scallions and our sweet&spicy vinaigrette


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